APPETIZERS

• THAI SPRING ROLLS

  Crispy egg roll Thai Style served with our homemade sweet and sour sauce

• SATAY ( CHICKEN OR BEEF)

  Charcoal grilled marinated chicken or beef in a special coconut sauce on skewers, served with peanut sauce and cucumber sauce.

• THAI GARDEN DUMPLINGS

  Steamed or fried minced pork and vegetable dumpling, served with ginger sauce.

• EDAMAME

  Steamed soybean, lightly salted.

• CHICKEN KATSU

• SALAD

• GREEN SALAD

  Lettuce, cucumber, tomatoes, and carrots. Served with our house ginger dressing.

• THAI GARDEN SALAD

  Fried tofu and sliced boiled egg on a bed of fresh vegetables. Served with our house peanut sauce.

• CHICKEN GARDEN SALAD

  Grilled chicken and sliced boiled egg on a bed of fresh vegetables. Served with our house peanut sauce.

• SHRIMP GARDEN SALAD

  Shrimp and sliced boiled egg on a bed of fresh vegetables. Served with peanut sauce.

• SEAWEED SALAD

  Cold seasoned green seaweed.

SOUP

• MISO SOUP

  Delicate broth with miso, tofu, scallions, and seaweed.

• VEGETABLE SOUP

  Garden vegetables and soft tofu in a clear broth soup.

• COCONUT SOUP (TOM KAR GAI)

  Choice of vegetables, chicken, or shrimp in coconut milk, seasoned with galangal, lime juice, mushrooms, scallions, and cilantro.

• HOT & SOUR SOUP (TOM YUM)

  Choice of vegetables, chicken, or shrimp in hot & sour soup… Thai style…seasoned with lemon grass, lime juice, chili, mushrooms, scallions, and cilantro

• FISH SOUP

  White meat fish and vegetables in miso broth.

• BEAN THREAD SOUP

  Bean thread and shrimp with broccoli, carrots, onions, celery, string beans, snow peas, baby corn, cilantro, zucchini, yellow squash and scallions in a clear broth soup.

• VEGETABLE MISO SOUP

  Mixed vegetables in miso broth.

THAI GARDEN CURRY

Steamed Jasmine rice is recommended with all entrée dishes. Add $1.00 Please choose your favorite meat or tofu. Chicken, Beef, Pork, or Tofu Shrimp, Scallops, or Squid Duck

• RED CURRY

  Red curry and coconut milk with bell peppers, bamboo shoots, carrots, and basil leaves.

• GREEN CURRY

  Green curry and coconut milk with string beans, bamboo shoots, green peas, bell peppers, and basil leaves.

• YELLOW CURRY

  Yellow curry and coconut milk with onions, carrots, potatoes, pineapple chunks, and bell peppers.

• THAI MELON CURRY

  Red curry and coconut milk with winter melon, pumpkin, zucchini, yellow squash, and bell peppers.

• MASSAMAN CURRY

  Massaman curry and coconut milk with onions, carrots, potatoes, and peanuts.

• PANAENG CURRY

  Panaeng curry and coconut milk with snow peas, green peas, carrots, bell peppers, and basils leaves.

• SHOO SHEE CURRY

  Shoo Shee curry and coconut milk with bell peppers, carrots, snow peas, green peas, pineapple chunks, and tomatoes.

FANTASY THAI GARDEN

Steamed Jasmine rice is recommended with all entrée dishes. Add $1.00. Please choose your favorite meat or tofu Chicken, Beef, Pork, or Tofu Shrimp, Scallops, or Squid Duck

• BROCCOLI

  Choice of your favorite meat sautéed with broccoli, mushrooms, and carrots in a blck bean sauce.

• MIXED VEGETABLES

  Choice of your favorite meat sautéed with fresh garden vegetables in a light brown sauce.

• RAMA GARDEN

  Choice of your favorite meat steamed wit vegetables topped wit the house peanut sauce.

• BASIL AND CHILI

  Choice of your favorite meat, sautéed with bell peppers, mushrooms, onions, and basil leaves in spicy chili sauce.

• GARLIC

  Choice of your favorite meat sautéed with baby corn, snow peas, onions, garlic, and peppers.

• PRIK KING

  Choice of your favorite meat sautéed with string beans and bell peppers in Prik King (Chili Paste) sauce.

• GINGER AND MUSHROOMS

  Choice of your favorite meat sautéed with julienne ginger, onions, bell peppers, scallions, celery, and mushrooms in Thai ginger sauce.

• SWEET AND SOUR

  Choice of your favorite meat sautéed with bell peppers, tomatoes, onions, carrots, snow peas, cucumbers, pineapple, and scallions in our sweet and sour sauce.

• CASHEW NUT

  Choice of your favorite meat, sautéed with roasted cashew nuts, onions, scallions, bell peppers, mushrooms, water chestnuts, and celery.

• SPICY BAMBOO

  Choice of your favorite meat sautéed with bamboo shoots, mushrooms, bell peppers, onions and scallions in a chili sauce.

RICE AND NOODLES

• VEGETARIAN PAD THAI

  Stir-fried Thai rice noodles with fried tofu, garden vegetables, egg, and crushed peanuts.

• THAI GARDEN FRIED RICE

  Stir-fried rice with chicken and shrimp, onions, scallions, green peas, carrots, tomatoes, and egg. Served with cucumber.

• PRIK POW FRIED RICE

  Choice of chicken, beef, pork, shrimp, or seafood stir-fried rice with bell peppers, onions, scallions, and egg in Prik Pow sauce.

• PINEAPPLE FRIED RICE

  Stir-fried rice with chicken and shrimp, pineapples, raisins, onions, scallions, tomatoes, egg, and curry powder.

• VEGETARIAN FRIED RICE

  Stir-fried rice with fried tofu, garden vegetables and egg.

• PAD THAI

  The most famous Thai rice noodle dish, stir-fried with chicken, shrimp, bean sprouts, scallions, egg, and crushed peanuts.

• THAI LO-MEIN NOODLE

  Stir-fried yellow noodle with chicken and shrimp, snow peas, carrots, mushrooms, bamboo shoots, and bean sprouts.

• GOI SEE MEE

  Fried crispy yellow noodles with shrimp and chicken, onions, scallions, carrots, mushrooms, and bamboo shoots in Thai style gravy.

HOUSE SPECIALTIES

Steamed Jasmine rice is recommended with all entrée dishes. Add $1.00

• GAI GRA PRAW (THAI STYLE)

  Stir-fried minced chicken with onion, red pepper, mushrooms and basil in spicy sauce.

• CHICKEN HIMMAPAN

  Stir-fried chicken with pineapple, onions, mushrooms, bell peppers, carrots, scallions, and cashew nuts in Pik Pow sauce.

• DRUNKEN NOODLE

  Stir-fried noodle with chicken and shrimp in a Thai spicy sauce.

• PAD SEE-EEW

  The popular Thai flat noodle dish stir-fried with broccoli, egg, and chicken or pork in a sweet soy sauce.

DESSERTS

• COCONUT ICE CREAM

• GREEN TEA ICE CREAM

• GINGER ICE CREAM

• THAI DONUT

• FRIED BANANA AND HONEY

• CHILLED RAMBUTAN

• TEMPURA ICE CREAM

• THAI CUSTARD

• CHILLED LYCHEE

BEVERAGES

Please Ask Your Server For Our Beverage & Wine List

• THAI ICED COFFEE

• HOT COFFEE

• THAI ICED TEA

• HOT THAI TEA

• ICED TEA

• SUMMER ICED TEA

• ICED GREEN TEA

• HOT GREEN TEA

• SPARKLING WATER

• SHIRLEY TEMPLE

• JUICE

• SODA

JAPANESE LUNCHEON SPECIAL

(Sushi and Sashimi are of chef’s choice. There will be and extra charge for all substitutions.)

• BOX 1 SUSHI COMBO

  California roll and 5 pieces of sushi. Served with miso soup or green salad.

• BOX 2 SASHIMI COMBO

  9 pieces of sashimi served with rice. Served with miso soup or green salad.

• BOX 3 SUSHI, SASHIMI, AND SUNOMONO

  6 pieces of sashimi, 3 pieces of sushi, ½ California roll and sunomono. Served with miso soup or green salad.

• BOX 4 HOSOMAKI COMBO

  California roll, J.B. roll and tekka roll. Served with miso soup or green salad.

• BOX 5 SUSHI, SASHIMI, AND CHICKEN TERIYAKI

  6 pieces of sashimi, 3 pieces of sushi, ½ California roll and chicken teriyaki. Served with miso soup or green salad.

• BOX 6 SUSHI, SASHIMI, AND BEEF TERIYAKI

  6 pieces of sashimi, 3 pieces of sushi, ½ California roll and beef teriyaki. Served with miso soup or green salad.

• BOX 7 SUSHI, SASHIMI, AND SHRIMP TEMPURA

  6 pieces of sashimi, 3 pieces of sushi, ½ California roll and shrimp tempura. Served with miso soup or green salad. Served with miso soup or green salad.

• BOX 8 CHICKEN TERIYAKI AND SHRIMP TEMPURA

  Served with miso soup or green salad.

• BOX 9 SALMON TERIYAKI AND SHRIMP TEMPURA

  Served with miso soup or green salad.

• YASAI TEMPURA

  served with miso soup or green salad and rice

• SHRIMP TEMPURA

  served with miso soup or green salad and rice

• CHICKEN TERIYAKI

  served with miso soup or green salad and rice

• SALMON TERIYAKI

  served with miso soup or green salad and rice

• STEAK TERIYAKI

  served with miso soup or green salad and rice

SALAD

• GREEN SALAD

  Lettuce, cucumber, tomatoes, and carrots. Served with our house ginger dressing.

• THAI GARDEN SALAD

  Fried tofu and sliced boiled egg on a bed of fresh vegetables. Served with our house peanut sauce.

• CHICKEN GARDEN SALAD

  Grilled chicken and sliced boiled egg on a bed of fresh vegetables. Served with our house peanut sauce.

• SHRIMP GARDEN SALAD

  Shrimp and sliced boiled egg on a bed of fresh vegetables. Served with peanut sauce.

• SEAWEED SALAD

  Cold seasoned green seaweed.